The Food Safety and Standards Authority of India (FSSAI) on November 30, 2021 has issued order regarding Testing of coumarin in imported cinnamon – Reg.
The imported consignment of cinnamon gets tested for coumarin by the following standards namely: -
• Couramin content (on dry basis) shall not be more than 0.3 percent by weight.
[Order no. 1.1403/FSSAI/Imports/2015 (Part 1)]