The Food Safety and Standards Authority of India (FSSAI) on November 23, 2023, issued a notification regarding notice for Inviting Public Comments on Methods of Sampling and analysis.
The following has been stated: -
• The following Methods/Manual has been approved by the Scientific Panel on Methods of Sampling & Analysis in its 42nd meeting held on October 10, 2023:
Method for Residue Analysis of Ethylene Oxide and 2-Chloroethanol in Foods
Manual of Methods of Analysis of Foods- Meat & Meat Products.
•The comments/suggestions; if any, should be furnished to FSSAI in the prescribed format (Annexure-l) within a period of 30 days of the publication of this notice on the website through email.
•It may kindly be noted that only such comments/suggestions would be taken into consideration as are furnished with supporting scientific evidence.
The detailed notification is given in the document attached below.
[Notification No. File No. 11014/07 /2021, -QA]
