Non-Basmati Aromatic Rice Grading and Marking Rules, 2024

Feb 05, 2024 | by TeamLease RegTech Legal Research Team

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Industry Specific ComplianceThe Ministry of Agriculture and Farmers Welfare (MoA&FW) on January 31, 2024, issued the Non-Basmati Aromatic Rice Grading and Marking Rules, 2024.

The following provisions have been stated:

•They shall apply to the following Non-Basmati aromatic varieties of rice intended for direct human

consumption, namely:-

(i) Gobindabhog;

(ii) Tulaipanji;

(iii) Kataribhog;

(iv) Kalonunia; and

(v) Radhunipagal.

• Grade designation mark: The grade designation mark shall consist of the design of "AGMARK Insignia", as set out in Schedule-I, incorporating the certificate of authorization number, the word “AGMARK", the name of the commodity, and its grade.

• Grade designations: The grade designations to indicate the quality of rice and the criteria for grade designation shall be set out in Schedule II to VI.

• Quality: For these rules, the quality of rice shall be as provided in Schedule II to VI.

• Method of packing: 

(1) Rice shall be packed in suitable packaging material by the provisions of the Food Safety and Standards (Packaging) Regulations, 2018, the Food Safety and Standards (Labeling and Display) Regulations, 2020 and Legal Metrology (Packaged Commodities) Rules, 2011.

(2) The graded material of small pack sizes of the same lot or batch and grade may be packed in a master container with complete details thereon along with the grade designation mark.

(3) Each package shall contain rice of the same type and the same grade designation.

(4) Each package shall be properly and securely closed and sealed to disallow spilling.

[Notification No. G.S.R. 82(E)]


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